Helen Graves
By Helen Graves, Feb 20, 2012
Baked eggs are so simple to make, yet so deeply comforting and perfectly delicious at any time of day; for brunch, dinner or - best of all - a sudden attack of the late-night munchies. A...
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Helen Graves
By Helen Graves, Feb 13, 2012
Some rustic Italian fare for you this week, a winter minestrone, which brings out the best in the season's hardy veg.
The lovely thing about minestrone is that there is no set...
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Helen Graves
By Helen Graves, Feb 06, 2012
This week's winter warmer is a cheering corn and bacon chowder. This recipe is really simple to throw together, uses few ingredients, yet really packs flavour. This freezing weather...
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Helen Graves
By Helen Graves, Jan 30, 2012
This week's recipe is a baked kofta curry; lamb meatballs oven-cooked in a rich and spicy tomato sauce. All this dish needs by way of an accompaniment is some warm Indian bread for dunking and...
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Helen Graves
By Helen Graves, Jan 23, 2012
This week's one-pot recipe is very simple, yet packed with flavours: button mushrooms are roasted in garlic butter, latticed with anchovies and crowned with a crispy crumb...
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Helen Graves
By Helen Graves, Jan 16, 2012
I feel like you all need a very thorough warming in this week's one-pot dish and so I've come up with a spicy noodle soup recipe which will blast away the most stubborn lingering sniffle...
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Helen Graves
By Helen Graves, Jan 09, 2012
This wet and windy January calls for substantial, rib-bolstering dishes like this beef brisket goulash. It's a slowly-simmered stew which requires very little effort for a lot of...
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